This is a classic Napa-style Cabernet Sauvignon; and an exceptional wine for steak. The nose brings aromas of cherry, with some rich spice and nutmeg notes. The mouthfeel has a rich velvety texture and a balanced tannic structure, with berries, cassis, red licorice, and other black fruits. It finishes long, with strong toasted oak elements. Some definite chocolate hints too, which I just love in domestic Cabernet! $25.